Burrito Zucchini Boats Recipe Courtesy of Delish and LAUREN MIYASHIRO More meat. Less carbs. Ingredients For Burrito Zucchini Boats 3 zucchini, halved lengthwise 2 tbsp. extra-virgin olive oil, divided Kosher salt Freshly ground black pepper 1/2 onion, chopped 2 cloves garlic, minced 1 lb. ground beef 1/2 tsp. chili powder 1/2 tsp. ground cumin 1/4 tsp. paprika 1/2 c. black beans 1/2 c. chopped cherry tomatoes 1/2 c. corn 1 c. shredded…
Pan-Seared Gnocchi with Parmesan-Roasted Summer Squash Recipe Courtesy of Country Living and Kate Merker Instead of boiling gnocchi like pasta, a quick turn in a hot skillet gives them a slight char and a delightful crunchy-chewy texture. Served with seasonal roasted squash, you’ve got a weeknight dinner the who fam will clamor for. Ingredients For Pan-Seared Gnocchi with Parmesan-Roasted Summer…
Shortcut BBQ Ribs Recipe Courtesy of Delish and LAUREN MIYASHIRO No one has the time to cook ribs for hours. That’s why this crazy shortcut to barbecue ribs is the greatest: It may seem a little odd, but boiling ribs first helps tenderize the meat before grilling. Trust us, this lets you skip the low and slow cook time in…
Shrimp Boil Recipe Courtesy of Dinner at the Zoo This classic shrimp boil contains fresh shrimp, potatoes, corn and sausage, all boiled in a flavorful broth. A complete meal in one pot that’s perfect for feeding a crowd! Shrimp is always a quick and easy meal option, whether it’s grilled shrimp skewers, shrimp pasta or this impressive looking shrimp boil. INGREDIENTS 3 lemons divided use…
Crunchy Peanut Butter Thins Recipe Courtesy of Food Network Kitchen These crunchy little cookies are a satisfying alternative to regular peanut butter cookies. Chia seeds are a great source of omega-3 fatty acids – look for them in specialty health food stores if you don’t see them in the regular grocery store. Ingredients For Crunchy Peanut Butter Thins Nonstick baking…
Granola Crunch Apple-Peanut Butter Sandwich Wraps Recipe Courtesy of Two Healthy Kitchens and Shelley These crunchy Peanut Butter Sandwich Wraps come together in just moments and are completely adaptable – no need to measure exact amounts! Perfect for on-the-go meals and make-ahead lunches, they’re full of nutrient-rich fruits, whole grains and lots of protein. Change up your PB&J routine with…
10 Things Nutrition Pros Do When They Find Themselves Stress Eating Mmmhmm, they do it too. By Aryelle Siclait and Hunter Levitan One minute you’re reaching for a light snack while trying to meet deadline, then suddenly you realize you’ve eaten an entire bag of popcorn. As emotional beings, everyone can relate to this at some point in their lives.…
Baked Egg Boats Recipe Courtesy of Spoon Fork Bacon and TERI LYN FISHER The original Baked Egg Boats! Delicious, fluffy quiche filling baked into a hollowed out baguette! It’s simple, versatile breakfast perfection that can be taken on the go! INGREDIENTS 2 sourdough demi baguettes (each about 12″x 2.5″ in size) 6 eggs ⅓ cup heavy cream 2 ounces finely diced pancetta 4 ounces grated gruyere cheese divided…
Marry Me Chicken Recipe Courtesy of Joanna Cismaru and Craving Home Cooked A luscious, flavorful and creamy chicken dish that will make you swoon! This easy recipe requires only a handful of ingredients and one pan, worthy of a marriage proposal! INGREDIENTS FOR MARRY ME CHICKEN 1 tablespoon olive oil 2 pounds chicken thighs bone-in, skin-on, about 6 ½ teaspoon salt or to taste ¼ teaspoon pepper or to taste 3 cloves garlic minced…
Bonberi’s Nicole Berrie Wants To Bring Intuitive Eating To All By Gabby Shacknai It was the early aughts, and Nicole Berrie appeared to have it all. She was living in New York City and just a few years out from college, was already working her dream job as a writer for Vanity Fair during the heyday of glossy magazines. It was everything…
